Thursday, June 7, 2012

Peanut Butter Pizza

Submitted by Chris Fowler
Originally in the 2005 cookbook

Ingredients

1/2 cup margarine
1/2 cup peanut butter
1/2 cup packed brown sugar
1 egg
1 tsp vanilla
1 cup all purpose flour
1/2 cup semisweet chocolate pieces
1/2 cup peanut butter pieces
3/4 cup tiny marshmallows
2/3 cup peanuts
1/2 cup miniature candy-coated semisweet chocolate pieces

Directions

  1. Heat oven to 350 degrees F.
  2. In a large mixing bowl beat margarine and peanut butter with an electric mixer on medium to high speed for 30 seconds.
  3. In a large mixing bowl beat margarine and peanut butter with an electric mixer on medium to high speed for 30 seconds.
  4. Beat in sugars, egg and vanilla, at low speed beat in flour.
  5. Spread dough evenly on an un greased 12 or 13 inch pizza pan.
  6. Bake for 15 to 18 minutes or until golden.
  7. Remove from oven and sprinkle with chocolate and peanut butter pieces. Let stand for 1 to 2 minutes until softened.
  8. With spatula, spread melted pieces over crust.
  9. Top with marshmallows, peanuts, and miniature candy pieces.
  10. Bake about 5 minutes more or till marshmallows are golden.
  11. Cool in pan on wire rack.
Makes 12 servings.

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