Butterfingers

Originally in the 1991 cookbook

Ingredients

2 cubes margarine
4 cups dry oatmeal
1/2 cup sugar
1 cup brown sugar, packed

Directions

1. Heat oven to 350 degrees F.
2. Mix all ingredients together thoroughly.
3. Press into 9x13 inch pan. Bake for 15-20 minutes.
4. Remove from oven and cool.

Frosting

1 (6 oz) package chocolate chips
3/4 cup peanut butter

Melt frosting ingredients together. Spread over cooled cookies. Cut into squares.